½ cup of Horio PDO Kalamata olive oil1 cup of sugar¾ cup of orange juice1 tbsp orange zest¼ cup of brandy3 cups of self-rising flour½ cup raisins½ cup walnuts coarsely chopped1 tea spoon soda1 ½ tea spoon cinnamon1 tea spoon powder clove
For the icing
1 cup powdered sugar1 tea spoon orange zest1 tbsp orange juice
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